Nosralist Says:
May 26, 2012 - Water didnt have a full boil, is that a prob? Or should i wait for the full boil?
LeejaStar Says:
May 24, 2012 - Thanks for the tips :)
maguillomx Says:
May 22, 2012 - thanks alot for take your time and show us how to cook poached eggs!!!!!
sandeep1233 Says:
May 18, 2012 - wow shes hot!
RicerX06 Says:
May 16, 2012 - HELLO. AM FROM RUSSIA. WE LIKE YOUR BIRTHING HIPS, PLEASE CONSIDER BECOMING WIFE.
100msw Says:
May 13, 2012 - do you think no one knows how to cook an egg, what colour is the sky in you world?
cindellednic Says:
May 12, 2012 - So wives should never have the eggs cooked for them?
rhysy90 Says:
May 11, 2012 - PLOOSH!
3333alex Says:
May 6, 2012 - YOU LIED! you said in a minute! :c
CasketJoe Says:
May 6, 2012 - Thank you, that helped a lot!
RoyMunsoned Says:
May 2, 2012 - then why are you here?
mzitchbay Says:
May 2, 2012 - Yuck I hate the texture of poached eggs
JAydUBr6 Says:
Apr 26, 2012 - Thank you, had you of not added the vinegar I wouldn't of even bothered. Vinegar makes the difference.
ssaalleeeemm Says:
Apr 24, 2012 - Eggs! PREPARE TO BE POACHED!
iam1sweetwm Says:
Apr 22, 2012 - Tabllespoon is more like 1/2 cup! lol I wonder what an inch is to her? lol
juren669 Says:
Apr 21, 2012 - Poach them fucking eggs
Slazors Says:
Apr 16, 2012 - *Stares at tits* BLAH BLAH BLAH BLAH Foods done! *STARES AT FOOD* BLAH BLAH BLAH All my manly needs met.
gomiho91 Says:
Apr 8, 2012 - With poached eggs the vinegar is optional. You can't taste it, you just add clear vinegar simply for the reason that it makes the white of the egg whiter, you don't taste it at all.
martin0958 Says:
Apr 7, 2012 - Nice tutorial, thanks! Your saute pan looks an aweful lot like my All-Clad by the way, very nice indeed.
joycie702 Says:
Apr 1, 2012 - ponytail
BodaciousWickerman Says:
Mar 28, 2012 - *vinegar
Mar 28, 2012 - Rice vinengar does the trick quite well also.
thatbastardson Says:
Mar 25, 2012 - nope
MrCrim123 Says:
Mar 25, 2012 - Does it have to be white vinegar or will any vinegar do?
monkeyman522 Says:
Mar 25, 2012 - 1:05 Ploooosh!
Perfect poached eggs: A little vinegar makes all the difference. More
Perfect poached eggs: A little vinegar makes all the difference. Less
Added Apr 10, 2007
Channel Howto
Duration 3:43 | views 689983
Local Comments 0
Youtube Comments 756
Rating:
Tags poached eggs egg cooking poaching jenny slafkosky food editor
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Youtube Comments (756)
Nosralist Says:
May 26, 2012 - Water didnt have a full boil, is that a prob? Or should i wait for the full boil?
LeejaStar Says:
May 24, 2012 - Thanks for the tips :)
maguillomx Says:
May 22, 2012 - thanks alot for take your time and show us how to cook poached eggs!!!!!
sandeep1233 Says:
May 18, 2012 - wow shes hot!
RicerX06 Says:
May 16, 2012 - HELLO. AM FROM RUSSIA. WE LIKE YOUR BIRTHING HIPS, PLEASE CONSIDER BECOMING WIFE.
100msw Says:
May 13, 2012 - do you think no one knows how to cook an egg, what colour is the sky in you world?
cindellednic Says:
May 12, 2012 - So wives should never have the eggs cooked for them?
rhysy90 Says:
May 11, 2012 - PLOOSH!
3333alex Says:
May 6, 2012 - YOU LIED! you said in a minute! :c
CasketJoe Says:
May 6, 2012 - Thank you, that helped a lot!
RoyMunsoned Says:
May 2, 2012 - then why are you here?
mzitchbay Says:
May 2, 2012 - Yuck I hate the texture of poached eggs
JAydUBr6 Says:
Apr 26, 2012 - Thank you, had you of not added the vinegar I wouldn't of even bothered. Vinegar makes the difference.
ssaalleeeemm Says:
Apr 24, 2012 - Eggs! PREPARE TO BE POACHED!
iam1sweetwm Says:
Apr 22, 2012 - Tabllespoon is more like 1/2 cup! lol I wonder what an inch is to her? lol
juren669 Says:
Apr 21, 2012 - Poach them fucking eggs
Slazors Says:
Apr 16, 2012 - *Stares at tits* BLAH BLAH BLAH BLAH Foods done! *STARES AT FOOD* BLAH BLAH BLAH All my manly needs met.
gomiho91 Says:
Apr 8, 2012 - With poached eggs the vinegar is optional. You can't taste it, you just add clear vinegar simply for the reason that it makes the white of the egg whiter, you don't taste it at all.
martin0958 Says:
Apr 7, 2012 - Nice tutorial, thanks! Your saute pan looks an aweful lot like my All-Clad by the way, very nice indeed.
joycie702 Says:
Apr 1, 2012 - ponytail
BodaciousWickerman Says:
Mar 28, 2012 - *vinegar
BodaciousWickerman Says:
Mar 28, 2012 - Rice vinengar does the trick quite well also.
thatbastardson Says:
Mar 25, 2012 - nope
MrCrim123 Says:
Mar 25, 2012 - Does it have to be white vinegar or will any vinegar do?
monkeyman522 Says:
Mar 25, 2012 - 1:05 Ploooosh!